Mar 29, 2022
What has Africa brought to the United States in terms of produce and farming knowledge?
Today on the Thriving Farmer Podcast we’re proud to be hosting Karen Washington, Founder of Rise & Root Farm, located in The Bronx, New York. Rise & Root Farm is a women owned and collectively run farm. They grow top notch...
Mar 22, 2022
What is a pragmatic farming approach in a high precipitation climate?
Today on the show we’re hosting David Haakenson, 2nd generation owner of Jubilee Farm, located in Carnation, Washington. Jubilee Farm is proud to provide the greater Seattle area with a diverse selection of nutritious vegetables, fruits, meat, &...
Mar 15, 2022
Today on the show we’re joined by Seth Shaffer of Red Clay Farm, located in Cleveland, Tennessee. Red Clay Farm is a 24.5 acre farm dedicated to certified organic farming methods and growing without any traces of GMO seeds. Their crops rotate with luscious strawberries, lovely arugula, mixed salad greens, kale,...
Mar 8, 2022
Where do you turn for the comprehensive permaculture information
you need as a farmer?
Today on the Thriving Farmer Podcast we’re happy to have Nick
Ritar, Cofounder of Milkwood, located all the way down in Tasmania,
Australia. Milkwood is dedicated to sharing permaculture skills for
living like it matters. Online,...
Mar 1, 2022
What opportunities does the digital world offer your farming business?
Today we’re joined by Margie Paskert, a market gardener, online produce e-commerce specialist, and owner of Lazy Ox Farm, a small family farm operating out of Olathe, Colorado. Margie has been growing and selling sustainably raised plants and...