Feb 28, 2022
On this final episode in the Elderberry Workshop Series, we’re joined by Andrew Thomas, Bachelor of Science in Horticulture from the University of Missouri, Master of Science in Agronomy from Iowa State University, and Director of Ozark Regional Land Trust. Andrew enjoys conducting research on a wide variety...
Feb 23, 2022
What type(s) of elderberries are right for your farm?
Today on the third part of our special elderberry-centric miniseries, we’re hosting Terry Durham of River Hills Harvest. Located in the Hills of Hartsburg, Missouri, River Hills Harvest supports local farmers and processors. Their growers have committed to the...
Feb 22, 2022
Today we are joined by Dax Funderburk, owner of Beets Workin’ Farm. Beets Workin’ Farm is a small family farm located in beautiful Northeastern Vermont, where they focus on growing dozens of unique varieties of garlic, available online at HardneckGarlic.com and numerous festivals throughout the Northeast USA.
Feb 22, 2022
Have you prepared your land for a bountiful elderberry harvest? What are your elderberry options if you haven’t?
For the second installment of our special Elderberry Workshop Series we’re hosting Taylor Clark of Boulder Berry Farms, located in southwest Ohio. Boulder Berry Farms offers USDA Certified Organic...
Feb 21, 2022
What opportunities does a farmer have today in the elderberry market?
On this first episode of our Elderberry Workshop Series, we’re excited to have with us Trisha Jackson of Trisha’s Elderberries. Hailing from Ohio, Trisha’s Elderberries is an artisanal, upscale online wellness boutique focused on crafting the...